Ryotei Kaiseki Notoya

This was our fourth stay.We are always comforted by the staff’s warm smiles.This time we stayed in a Room with an open-air bath. It was a Western-style Room with two beds, yet it didn’t feel cramped at all, and we had a very comfortable stay.The open-air bath was spacious enough to wash and relax comfortably.Dinner was a steamed seafood meal—abalone, turban shell, shrimp, and vegetables. It was pleasantly seasoned and delicious.However, we felt the portion size was a bit large for us.For breakfast, we were very satisfied with the rolled omelet (dashimaki tamago) and dried fish that we had been looking forward to.We were truly soothed by the gentle hospitality of the person who took care of us from check-in through meals to seeing us off.We could really feel how hard they worked despite being in a country with a different language, as well as the efforts of the Hotel staff who trained them.If we have another opportunity to stay again, we look forward to it.

From arrival and being shown to our Room to meal service, a dedicated attendant took care of everything throughout, providing attentive hospitality that made us feel truly at ease. During the meal, they discreetly checked on refills and our pace, allowing us to relax and enjoy our time.The stamp rally held inside the Ryokan was also fun for our child, and the warm atmosphere stood out—staff at the shop and izakaya chatted with us in a friendly way.Dinner featured an abundance of Kaga ingredients, including nodoguro (blackthroat seaperch), and we were completely satisfied with both the quality and quantity. We were able to fully enjoy a proper kaiseki meal at the Ryokan.It’s an Accommodation where families can stay with peace of mind, with exceptional dining and hospitality.