Tsuta Onsen Ryokan - Natural Spring Onsen Bubbling from the Ground -

After sightseeing at Hirosaki Castle and enjoying the cherry blossoms, we stayed at this Onsen Ryokan. It’s about a 1.5-hour drive, winding through the mountains along roads where walls of snow still remained; after passing Sukayu and driving a bit further, Tsuta Onsen Ryokan appeared—almost like a private house.The property is divided into a main building and an annex, and we stayed in the annex. Our Room was equipped with a semi-open-air Onsen bath and an O2 pressure chamber. Since the open-air bath faces toward the main building, it is screened with fabric so it cannot be seen. It was our first time using an O2 pressure chamber; although we didn’t feel anything immediately upon entering, both my wife and I felt we were able to sleep very deeply. The Onsen is a simple spring without any sulfur smell, and its smooth feel is extremely comfortable.For dinner, we had a private dining Room in the main building, where the head chef personally explained each dish. The meal—featuring plenty of local vegetables and meat—was truly delicious; the chef’s stories were very enjoyable, and his dedication to cooking could be felt throughout. We especially remember how tender and flavorful the filet (from Takko) was. Breakfast also offers a wide variety of dishes along with a buffet.This time we stayed only one night, but next time we would definitely like to enjoy a Multiple Night Stay.

It had been a long time since my last visit, as it was before the West Wing was built. This time, I decided to revisit places I had enjoyed staying at in the past, and this Onsen came to mind first. It's been almost three months since my stay, but I still can't forget that Onsen. The meals were visually delightful and incredibly delicious as well. The staff's hospitality was excellent. I would love to stay here again if I have the chance. It was a very satisfying accommodation experience.